Fromagerie de la Lémance, Le Pur Bio à la coupe

	Type : Whole pasteurised organic cow’s milk % fats : 45% Best before : 55 days Weight : 800g Contains: 2
Characteristics : Soft cheese, 12 days refined Few words about the Pur Bio: The Pur Bio is a fresh and creamy cheese covered by a white flowered rind. Its texture is melting in the mouth. Packed in a terracotta pot it can have a continued small refining which helps it to develop special flavours.

Characteristics : Soft cheese, 12 days refined

Few words about the Pur Bio:

The Pur Bio is a fresh and creamy cheese covered by a white flowered rind. Its texture is melting in the mouth.

Packed in a terracotta pot it can have a continued small refining which helps it to develop special flavours.